RESOURCE® WHEY PROTEIN Flavor-neutral protein powder with 88% whey protein content for the enrichment of sweet and spicy food and beverages.
A high biological value thanks to whey protein: 10.6 g leucine / 100 g protein (leucine is important for the stimulation of the muscle build-up).
When protein supply is too low (e.g., loss of appetite)
When increased protein requirements (cancer, convalescence, decubitus, after surgical procedures)
If there is protein loss (e.g, digestive disorders)
NUTRITIONAL PROFILE Pro 100g:
- Protein: 88 g
- Fat: 1 g
- Carbohydrates: 0.3 g
- Energy: 362 kcal
- Sodium: 550 mg
- Potassium: 1170 mg
- Calcium: 55 mg
- Phosphorus: 220 mg
Preparation / dosage:
1 tablespoon (approx. 5 g) provides 4.4 g high-quality whey protein isolate.
Stir 2-3 tablespoons of Resource® Whey Protein in 150 ml of liquid or 150 g of food.